Every year gracious Hyderabad comes alive during the Deccan Festival. There are cultural programmes with ghazal nights, qawalis and mushairas, typical of the city. A pearl and bangle fair displays creations in lustrous pearls and multi-hued bangles that are local specialities. A food fest serves the best of Hyderabad's famed cuisine to visitors.
Organised by the Department of Tourism, Andhra Pradesh, the Deccan Festival is celebrated in Hyderabad every year in February/March. This five-day festival reflects the culture of the Deccan and highlights Hyderabad's arts, crafts, culture and the famous Nawabi cuisine.
Organised by the Department of Tourism, Andhra Pradesh, the Deccan Festival is celebrated in Hyderabad every year in February/March. This five-day festival reflects the culture of the Deccan and highlights Hyderabad's arts, crafts, culture and the famous Nawabi cuisine.
During the festival, many cultural programmes are organised; these include ghazal, qawwali and mushaira, (poetry sessions), which are typical of the city. Renowned singers and dancers are invited for performances, making the Deccan Festival a must-see for every visitor.
This festival also includes Pearls and Bangles fair, displaying creations in lustrous pearls and multi-hued bangles that are local specialties, and a Food Fair, with items covering both Andhra and Hyderabadi cuisine. This festival comes alive with food stalls and arts and craft shops.
This festival also includes Pearls and Bangles fair, displaying creations in lustrous pearls and multi-hued bangles that are local specialties, and a Food Fair, with items covering both Andhra and Hyderabadi cuisine. This festival comes alive with food stalls and arts and craft shops.
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